Conference Day One: Tuesday, 26 September 2017

8:50 AM - 9:20 AM Coffee and Registration

9:20 AM - 9:50 AM Opening Remarks from Conference Chairperson


9:30 AM - 10:10 AM How To: Bridging the Gap Between RPA and Intelligent Automation

10:10 AM - 10:50 AM Automation Unchained: A Holistic Approach to Enterprise Automation

10:50 AM - 11:10 AM Speed Networking

11:10 AM - 11:30 AM Morning Tea

11:40 AM - 12:20 PM How To: Create the Conditions for AI success: TAL’s Incubator

12:20 PM - 1:00 PM How To: Leverage Analytics and AI Applications to Improve Efficiency and Standardisation

1:00 PM - 2:00 PM Lunch

2:00 PM - 2:40 PM International Keynote: Accelerating Machine Learning and Steering Strategy Within Your Organisation

Dr Andy Pardoe, REF Global Development Manager, Credit Suisse
Dr Andy Pardoe has been listed by IBM Watson as one of the top 30 AI influencers globally. He has a PhD in AI, specifically neural networks.

Credit Suisse has developed sophisticated machine learning capabilities and is ramping up its adoption across the organisation. Its internal ML working group is set up to accelerate adoption across the firm, steer strategy and help teams that want to use ML but don’t have the expertise. ML has gone exponential, with the firm running a large number of proof of concepts to get them into production systems.

Key Question: How do you accelerate the adoption, while improving the quality and accuracy of ML in your organisation?
Focus: Machine Learning, accelerating adoption, expert working group, steering strategy
Biggest Hurdle Overcome:

Dr Andy Pardoe

REF Global Development Manager
Credit Suisse

2:40 AM - 3:20 AM How To: Leverage Machine Learning and Predictive Analytics to Improve Operational Efficiency and Reduce Cost

3:20 AM - 3:50 AM Afternoon Tea

3:50 AM - 4:30 AM How To: Use Machine Learning and Advanced Analytics to Drive Growth and Reduce Cost

4:30 AM - 5:10 AM An IQ Test for AI: How Business Stakeholders Can Evaluate AI Models

5:10 AM - 5:25 AM Closing Remarks from Conference Chairperson

5:25 AM - 6:25 AM Awards and Celebratory Drinks and Canapes

6:25 AM - 6:55 AM End of Day One